Restaurant Gas Stove

• Material
• Stainless Steel

• Power Source
• Gas

• Shape
• Rectangular

• Usage
• Other, Dosa & Utthapam

• Automatic Grade
• Manual

• Color
• Silver & Black

• Material
• Other, Stainless Steel (Body), Mild Steel (Plate)

• Material Grade
• Food Grade Stainless Steel

• Shape
• Rectangular

• Size
• Standard Commercial

• Usage
• Other, Dosa, Dosa & Paratha, Dosa & Utthapam

• Application
• Commercial kitchen, Canteens, Hotels, Restaurants

• Automatic Grade
• Semi Automatic

• Capacity
• 30-40 dosas per hour

• Color
• Silver

• Control System
• Manual temperature knob

• Dimension (L*W*H)
• 36 x 24 x 10 inches

• Features
• High thermal efficiency, Even heating, Corrosion resistant surface, Easy cleaning

• Installation Type
• Counter Top

• Material
• Stainless Steel

• Material Grade
• SS 304

• Power
• Other, 2.5 kW

• Power Source
• Electric

• Processing Technology
• Hot Plate Technology

• Shape
• Rectangular

• Size
• Medium

• Temperature Range
• 50C to 300C

• Usage
• Other, For making dosas, uttapams, pancakes

• Voltage
• 220-240 V

• Weight
• 40 kg

• Capacity
• Multiple Dosas at Once

• Dimension (L*W*H)
• Approx. 36x18x10 inch

• Installation Type
• Table Top

• Material
• Stainless Steel

• Material Grade
• Food Grade SS

• Power Source
• Electric or Gas

• Shape
• Rectangular

• Size
• Large Plate Surface

• Temperature Range
• Adjustable Heat

• Usage
• Other, Dosa & Paratha

• Material
• Stainless Steel

• Power Source
• LPG

• Size
• 48*24*32 inch

• Equipment Type
• Commercial Gas Stove

• Application
• Hotel & restaurant use

• Automatic Grade
• Manual

• Control System
• Knob

• Installation Type
• Countertop

• Material
• Stainless Steel

• Material Grade
• Food grade SS

• Power Source
• LPG

• Processing Technology
• Welded joints

• Shape
• Rectangular

• Size
• Standard commercial

• Equipment Type
• Chinese Gas Range

• Application
• Hotel, Cloud Kitchen, Restaurant

• Automatic Grade
• Manual

• Capacity
• High Volume Cooking

• Color
• Silver

• Control System
• Manual Knob Control

• Dimension (L*W*H)
• Approx. 72 x 30 x 34 inch

• Features
• 5 Burner, Easy Cleaning, Corrosion Resistant

• Installation Type
• Free Standing

• Material
• Stainless Steel

• Material Grade
• SS304

• Power Source
• LPG Gas

• Processing Technology
• Welded Construction

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• Ambient to High Flame

• Usage
• Other, Commercial Kitchen Use

• Weight
• Approx. 95-110 kg

• Equipment Type
• Chinese Gas Range

• Application
• Restaurant, Hotel Kitchen

• Color
• Steel Finish

• Control System
• Manual Knob

• Features
• 2+1 Burner arrangement

• Material
• Stainless Steel

• Power Source
• LPG

• Usage
• Other, Commercial Kitchen

• Equipment Type
• Chinese Gas Burner Range

• Application
• Restaurant, Commercial Kitchen

• Automatic Grade
• Manual

• Capacity
• 2 Burners

• Color
• Silver

• Control System
• Manual Knob

• Dimension (L*W*H)
• Approx. 48 x 24 x 32

• Features
• Heavy Duty, High Flame, Easy Cleaning, Anti-corrosive

• Installation Type
• Free Standing

• Material
• Stainless Steel

• Material Grade
• SS 202 / SS 304

• Power Source
• LPG Gas

• Processing Technology
• Precision Welding

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• Adjustable

• Usage
• Other, Cooking

• Weight
• Approx. 35 kg

• Application
• Commercial Kitchen, Hotel, Restaurant

• Automatic Grade
• Manual

• Capacity
• 2 Burners

• Color
• Silver & Black

• Control System
• Manual Valve

• Dimension (L*W*H)
• Approx. 48 x 24 x 32

• Features
• Heavy Duty, High Pressure Burner

• Installation Type
• Free Standing

• Material
• Other, Stainless Steel & Mild Steel

• Material Grade
• SS 304 Top, MS Body

• Power Source
• LPG Gas

• Processing Technology
• Fabricated Welded

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• Ambient to High Flame

• Usage
• Other, Cooking Chinese Cuisine

• Weight
• Approx. 40-45 kg

• Application
• Commercial Kitchen, Restaurant, Hotel, Catering

• Automatic Grade
• Manual

• Capacity
• Single Burner

• Color
• Silver

• Control System
• Manual Knob

• Dimension (L*W*H)
• Approx. 24 x 24 x 24

• Features
• Heavy Duty, Easy Cleaning, High Heat Efficiency

• Installation Type
• Free Standing Floor Model

• Material
• Stainless Steel

• Material Grade
• 304 Stainless Steel

• Power
• Other, LPG Gas Powered

• Power Source
• LPG

• Processing Technology
• Welded & Riveted

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• Adjustable via flame

• Usage
• Other, Cooking, Boiling, Frying

• Weight
• Approx. 20-25 kg

• Equipment Type
• Single Burner Gas Range

• Application
• Commercial kitchen, Restaurant use

• Automatic Grade
• Manual

• Capacity
• Single burner

• Color
• Silver

• Control System
• Manual knob control

• Dimension (L*W*H)
• Approx. 24 x 24 x 24 inches

• Features
• Heavy-duty construction, Easy cleaning, Rust resistant

• Installation Type
• Free standing

• Material
• Stainless Steel

• Material Grade
• 304 Stainless Steel

• Power
• Other, N/A (LPG fueled)

• Power Source
• LPG

• Processing Technology
• Welded joints

• Shape
• Rectangular

• Size
• Medium

• Temperature Range
• Adjustable (depends on flame)

• Usage
• Other, Restaurant, Commercial cooking

• Weight
• Approx. 15-18 kg

• Equipment Type
• Four Gas Stove Range With Electric Oven

• Application
• Commercial Kitchen

• Automatic Grade
• Manual

• Capacity
• 4 Burners With Large Oven

• Color
• Stainless Steel Finish

• Control System
• Manual Knob Control

• Dimension (L*W*H)
• Approx. 60 x 32 x 34

• Features
• 4 Gas Burners, Large Electric Oven, Durable, High Output, Easy To Clean

• Installation Type
• Free Standing

• Material
• Stainless Steel

• Material Grade
• SS304

• Power
• Other, Gas For Stove, Electric For Oven

• Power Source
• Gas & Electric

• Processing Technology
• Welded Construction

• Shape
• Rectangular

• Size
• Commercial Standard

• Temperature Range
• 50C - 300C (Oven)

• Usage
• Other, Hotel, Restaurant, Catering, Bakery

• Voltage
• 220-240V (Oven)

• Weight
• Approx. 90 kg

• Equipment Type
• Commercial Gas Range with Oven

• Application
• Bakery, Restaurant, Catering, Hotel

• Automatic Grade
• Other, Semi-Automatic

• Capacity
• 4 burners

• Color
• Silver

• Control System
• Manual Knob

• Dimension (L*W*H)
• 1200 x 750 x 850 mm (approx.)

• Features
• 4 Burners, Oven with Single Deck, LPG compatibility, Easy to Clean

• Installation Type
• Freestanding

• Material
• Stainless Steel

• Material Grade
• SS 304

• Power
• Other, Gas & Electric

• Power Source
• LPG (burners), Electric (oven)

• Processing Technology
• Welded Construction

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• 50C - 300C (oven)

• Usage
• Other, Cooking, Baking, Roasting

• Voltage
• 220-240 V (oven)

• Weight
• Approx. 90 kg

• Equipment Type
• Gas Range With Oven

• Application
• Bakery, Catering, Hotel, Restaurant

• Automatic Grade
• Manual

• Capacity
• Large

• Color
• Silver

• Control System
• Manual knobs

• Dimension (L*W*H)
• 1210 x 750 x 850 mm

• Features
• High heat output, Easy cleaning, Heavy-duty construction, Adjustable legs, Flame control knobs

• Installation Type
• Free Standing

• Material
• Stainless Steel

• Material Grade
• SS304

• Power
• Other, Gas & Electric

• Power Source
• LPG Gas & Electric

• Processing Technology
• Precision welding & polishing

• Shape
• Rectangular

• Size
• Commercial

• Temperature Range
• 50C to 300C

• Usage
• Other, Commercial Kitchen Equipment

• Voltage
• 220-240 V

• Weight
• 120 kg

• Equipment Type
• Single Burner Bhatti

• Application
• Commercial kitchen

• Material
• Stainless Steel

• Power Source
• LPG

• Shape
• Rectangular

• Usage
• Other, Frying

• Application
• Restaurant, Hotel, Catering, Commercial Kitchen

• Automatic Grade
• Manual

• Capacity
• 4 Burner

• Color
• Silver

• Control System
• Manual Knobs

• Dimension (L*W*H)
• Approx. 48 x 24 x 34

• Features
• High Durability, Rust Resistant, Easy Cleaning, Heavy Duty Frame, Removable Drip Tray

• Installation Type
• Freestanding

• Material
• Stainless Steel

• Material Grade
• SS304

• Power
• Other, N/A (Gas Operated)

• Power Source
• LPG Gas

• Processing Technology
• Welded Body

• Shape
• Rectangular

• Size
• Standard Commercial

• Temperature Range
• Adjustable Flame

• Usage
• Other, Cooking

• Voltage
• N/A (Gas Operated)

• Weight
• Approx. 45 kg

• Equipment Type
• Four Burner Range With Oven

• Application
• Commercial kitchens, bakeries, hotels

• Automatic Grade
• Other, Semi-Automatic

• Capacity
• High Capacity

• Color
• Silver

• Control System
• Manual knobs

• Dimension (L*W*H)
• 60x30x34 inches approx.

• Features
• 4 burners, oven below, heavy-duty, easy-clean

• Installation Type
• Free-standing

• Material
• Stainless Steel

• Material Grade
• SS 304

• Power
• Other, Depends on oven type

• Power Source
• LPG (burner), Electric (oven)

• Processing Technology
• Welded, polished finish

• Shape
• Rectangular

• Size
• Commercial, standard

• Temperature Range
• Up to 300C

• Usage
• Other, Cooking and baking

• Voltage
• 220-240V (for electric oven)

• Weight
• 120-150 kg (approx.)

• Equipment Type
• 4 Burner Range with Oven

• Application
• Hotel, Catering, Restaurant, Bakery

• Automatic Grade
• Other, Semi-Automatic

• Capacity
• Medium (suitable for commercial kitchens)

• Color
• Silver / Grey

• Control System
• Manual knobs

• Dimension (L*W*H)
• 1200 x 750 x 850 mm (approx.)

• Features
• 4 burners, single electric oven, robust SS construction, easy cleaning

• Installation Type
• Floor mounted

• Material
• Stainless Steel

• Material Grade
• SS304 Food Grade

• Power
• Other, 3-5 kW (oven only)

• Power Source
• LPG (burners) & Electric (oven)

• Processing Technology
• Fabricated & welded, commercial grade

• Shape
• Rectangular

• Size
• Standard Commercial Kitchen Size

• Temperature Range
• 50C - 300C

• Usage
• Other, Cooking, Baking, Roasting, Grilling

• Voltage
• 220-240 V (oven)

• Weight
• Approx. 80 kg

• Application
• Commercial kitchens, hotels, restaurants

• Automatic Grade
• Manual

• Capacity
• Sufficient for commercial use

• Color
• Silver

• Control System
• Knob control

• Dimension (L*W*H)
• 1220 x 760 x 850 mm (approx.)

• Features
• Four burners, attached oven, easy cleaning

• Installation Type
• Free-standing

• Material
• Stainless Steel

• Material Grade
• 304 grade stainless steel

• Power
• Other, Electric oven; gas burners

• Power Source
• LPG (burners), Electric (oven)

• Processing Technology
• Welded & brushed finish

• Shape
• Rectangular

• Size
• Standard commercial size

• Temperature Range
• 50C to 300C (Oven)

• Usage
• Other, Cooking and baking

• Voltage
• 220-240V (Oven)

• Weight
• Approx. 110 kg

• Dimension (L*W*H)
• 48X24X34 Inch (in)

• Material
• Stainless Steel