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4 Burner Range with Oven

Name: 4 Burner Range with Oven
Brand: SHEEBA EQUIPMENTS
Price: 78000 INR
Availability: InStock

Price 78000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

4 Burner Range with Oven Specification

Equipment Type
4 Burner Range with Oven

Features
4 burners, single electric oven, robust SS construction, easy cleaning

Installation Type
Floor mounted

Power Source
LPG (burners) & Electric (oven)

Shape
Rectangular

Control System
Manual knobs

Material Grade
SS304 Food Grade

Application
Hotel, Catering, Restaurant, Bakery

Processing Technology
Fabricated & welded, commercial grade

Material
Stainless Steel

Automatic Grade
Semi-Automatic

Capacity
Medium (suitable for commercial kitchens)

Power
3-5 kW (oven only)

Voltage
220-240 V (oven)

Temperature Range
50C - 300C

Usage
Cooking, Baking, Roasting, Grilling

Size
Standard Commercial Kitchen Size

Dimension (L*W*H)
1200 x 750 x 850 mm (approx.)

Weight
Approx. 80 kg

Color
Silver / Grey

Usage Area
Commercial Kitchens

Burner Type
Heavy Duty

Gas Type
LPG

Oven Type
Electric Oven

Ignition Type
Manual

Oven Door
Glass Front

Oven Decks
Single Deck

Heat Retention
High Efficiency

Legs
Stainless Steel Adjustable

Flame Adjuster
Individual Knob

Burner Grid
Cast Iron

Backsplash
Integrated SS

4 Burner Range with Oven Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Month

Delivery Time
7-10 Days

About 4 Burner Range with Oven

The 4 Burner Range with Oven stands as a truly cost-effective and exclusive solution for commercial kitchens. Crafted from robust SS304 stainless steel and featuring a lavish, glass-front electric oven, this noteworthy unit is designed for heavy-duty operations. With towering heat retention capability and individual flame adjusters, it delivers precise performance at the best price. Its integrated backsplash, easy-clean surfaces, and medium-capacity oven make it ideally suited for hotels, restaurants, or bakeries seeking reliable, efficient, and safe cooking and baking equipment.

Versatile Performance for Commercial Kitchens

Engineered for demanding environments, this 4 Burner Range with Oven is designed for a wide surface of application. Perfectly suited for commercial kitchens in hotels, restaurants, bakeries, or catering operations, the unit excels in baking, roasting, grilling, and high-volume cooking. Its manual controls and semi-automatic design ensure adaptability to a variety of usage patterns, while the heavy-duty cast iron grid accommodates both intensive cooking and continuous daily operation across a range of food types.

Sample Policy and Seamless Purchase Process

Sample units of our 4 Burner Range with Oven are available to evaluate quality and compatibility before placing a purchase order. Our sample policy ensures fair rates, with timely delivery arranged as per client requirements. Payment terms are flexible and designed for your convenience, enabling a smooth procurement process from initial sample approval to bulk purchase. Our team supports you through every stage, ensuring transparent communication and efficient order fulfillment.

FAQ's of 4 Burner Range with Oven:

Q: How does the 4 Burner Range with Oven cater to different commercial kitchen needs?

A: This range is built for versatility, with heavy-duty burners for cooking and a single-deck electric oven for baking or roasting, making it suitable for hotels, restaurants, bakeries, and catering businesses.

Q: What features enhance the oven's performance and safety?

A: The oven offers high efficiency heat retention, a front glass door for easy monitoring, and manual control knobs for precise adjustment, all within a robust SS304 stainless steel frame.

Q: Where can the 4 Burner Range with Oven be installed?

A: Designed for floor-mounted installation, it fits standard commercial kitchen spaces, with a compact rectangular shape and integrated backsplash for streamlined operation and hygiene.

Q: What is the process for ordering or sampling this equipment?

A: Customers can request a sample unit for quality evaluation, then proceed with their purchase order. Our efficient delivery system ensures your equipment arrives quickly and securely.

Q: What benefits does the combination of LPG burners and electric oven provide?

A: Using LPG for burners ensures fast, economical cooking, while the electric oven delivers even heating for precise baking, roasting, or grilling, offering both cost-effectiveness and versatility.

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