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Pickup Counter

Name: Pickup Counter
Brand: SHEEBA EQUIPMENTS
Price: 39000.0 INR
Availability: InStock

Price 39000.0 INR/ Unit

Get a Price/Quote

MOQ : 1 Piece

Pickup Counter Specification

Length
54 Inch (in)

Features
Corrosion resistant, Easy to clean, Durable structure

Application
Pick-up and service counter for ready-to-serve food

Load Capacity
Up to 100 kg

Temperature Range
Ambient

Technique
Fully welded construction

Equipment Type
Pickup Counter

Power Supply
220-240 V, 50 Hz

Height
34 Inch (in)

Width
24 Inch (in)

Noise Level
Silent Operation

Material
Stainless Steel

Other Material
Glass, PVC Bumper Guard

Power Source
Electric

Installation Guideline
Requires professional installation and proper electrical connection

Size
Customizable as per requirement

Use
Commercial Kitchen, Restaurant Service

Power Consumption
Low, energy efficient

Usage & Applications
Buffet, Cafeteria, Canteen, Hotel

Capacity
Depends on tray and shelf arrangement

Storage Capacity
Multiple shelves for tray and plate stacking

Shape
Rectangular

Edge Protection
PVC buffers for safety and impact resistance

Panel Type
Glass front display panel

Maintenance
Requires minimal maintenance with easy-to-clean surfaces

Surface Finish
Polished stainless steel

Number of Shelves
2 main levels plus serving top

Mobility
Fixed (option for castor wheels)

Pickup Counter Trade Information

Minimum Order Quantity
1 Piece

Delivery Time
10 Days

About Pickup Counter

Pickup Table

A Pickup Table is an essential component in commercial kitchens, designed for the efficient transfer and serving of prepared food. It provides a dedicated space where completed dishes are placed for pickup by service staff, ensuring smooth workflow between the kitchen and service area.

Key Features:

Fabricated from high-quality stainless steel
Sturdy and durable construction for heavy-duty use
Smooth finish for easy cleaning and hygiene maintenance
Optional overhead shelf or heat lamp provision
Available in customized sizes as per kitchen layout
Can include undershelf for additional storage

Applications:

Hotels
Restaurants
Canteens
Cloud kitchens
Catering units

Advantages:

Improves kitchen efficiency and service speed
Maintains organized food dispatch area
Hygienic and corrosion-resistant

Built for Heavy-Duty Commercial Use

Engineered using polished stainless steel and glass, this pickup counter stands up to the demands of busy kitchens and service areas. The robust frame supports up to 100 kg, ensuring continued durability in high-turnover environments. The fully welded structure enhances its resilience while the easy-clean surfaces help maintain hygiene with minimal effort.

Safety and Aesthetics in One Design

With PVC buffers for edge protection, this counter prioritizes staff and customer safety, reducing the risk of impact injuries. Its glass front display not only offers a sleek, modern look but also enhances food presentation, making it a stylish addition to any restaurant or hotel buffet service.

Effortless Operation and Maintenance

Designed for ease of use, the counter features multiple shelves for convenient tray stacking and a spacious serving top. The quick-clean surfaces combined with corrosion-resistant materials mean the unit stays spotless with routine upkeep, streamlining operations for any food service team.

FAQ's of Pickup Counter:

Q: How is the pickup counter installed in a commercial setting?

A: Professional installation is required for proper setup. The counter needs a stable surface and a 220-240 V, 50 Hz electrical supply for optimal operation. A qualified electrician should complete the electrical connection to ensure safety and performance.

Q: What are the main benefits of the polished stainless steel construction?

A: Stainless steel offers superb corrosion resistance, making the counter highly durable and hygienic. Its polished surface is easy to clean, supporting strict food safety standards essential in commercial kitchens, hotels, and buffets.

Q: When should I consider choosing the optional castor wheels instead of the fixed model?

A: Castor wheels are ideal if you require flexibility to move or reposition the counter for cleaning or reconfiguring serving areas. If the counter will remain in a set location, the fixed option is recommended for greater stability.

Q: Where can this pickup counter be used?

A: This equipment is suitable for a range of commercial environments including restaurants, cafeterias, canteens, hotel service areas, and buffets. Its design supports organized pick-up and serving of ready-to-eat food in high-traffic service lines.

Q: What is the storage and load capacity of this counter?

A: The counter features two main shelf levels and a serving top, designed to hold multiple trays and plates. Its robust construction supports loads up to 100 kg, accommodating busy service requirements.

Q: How does the glass front panel enhance functionality?

A: The glass front not only improves the counter's aesthetic appeal, making it suitable for open service areas, but also helps display food items clearly for efficient and attractive guest service.

Q: What maintenance is required to keep the pickup counter in optimal condition?

A: With its easy-to-clean, corrosion-resistant surfaces, regular wiping with mild detergents is typically sufficient. Periodic checks of electrical connections and edge protections are advised to maintain safety and functionality.

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