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Single Deck Baking Oven

Name: Single Deck Baking Oven
Brand: SHEEBA EQUIPMENTS
Price: 26500 INR
Availability: InStock

26500 INR/Unit

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Product Details:

Temperature Range 50C to 300C Celsius (oC)
Power Supply AC 220-240V, 50/60Hz
Technique Electric heating element with even heat distribution
Height 16 inches (approx.) Inch (in)
Application Bakeries, restaurants, cafes, and food processing units
Length 40 inches (approx.) Inch (in)
Features Thermostat control, timer, internal lamp, double glass door, easy-to-clean trays
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Single Deck Baking Oven Price And Quantity

Price 26500 INR/Unit
Minimum Order Quantity 1 Unit

Internal Lighting Yes (halogen lamp)
Safety Features Overheat protection, insulated handles
Tray Type Removable aluminum or SS trays included
Body Finish Polished stainless steel exterior
Control Type Manual knobs for temperature and time adjustment
Viewing Window Heat-resistant glass for monitoring
Heating Elements Top and bottom electric heating
Net Weight Approx. 48 kg

Single Deck Baking Oven Product Specifications

Power Supply AC 220-240V, 50/60Hz
Use Commercial and industrial baking
Temperature Range 50C to 300C Celsius (oC)
Power Consumption 2.2 kW Kilowatt (kW)
Material Stainless Steel
Usage & Applications Ideal for baking breads, cakes, cookies, pizza, and more
Length 40 inches (approx.) Inch (in)
Shape Rectangular
Application Bakeries, restaurants, cafes, and food processing units
Height 16 inches (approx.) Inch (in)
Size Standard (approx. 40x25x16 inches)
Power Source Electric
Technique Electric heating element with even heat distribution
Features Thermostat control, timer, internal lamp, double glass door, easy-to-clean trays
Other Material Tempered Glass (viewing window), Insulated inner lining
Equipment Type Single Deck Baking Oven
Width 25 inches (approx.) Inch (in)
Installation Guideline Countertop or table mount installation; ensure stable and heat-resistant base

Internal Lighting Yes (halogen lamp)
Safety Features Overheat protection, insulated handles
Tray Type Removable aluminum or SS trays included
Body Finish Polished stainless steel exterior
Control Type Manual knobs for temperature and time adjustment
Viewing Window Heat-resistant glass for monitoring
Heating Elements Top and bottom electric heating
Net Weight Approx. 48 kg

Single Deck Baking Oven Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 10 Unit Per Month
Delivery Time 30 Days
Main Domestic Market All India

Product Description

Jump on the opportunity to elevate your baking with this prodigious Single Deck Baking Oven-top-rated for its sterling performance in commercial settings. Experience immaculate baking results thanks to precise manual knob controls, robust polished stainless steel body, and advanced overheat protection. The insulated handles and removable trays (aluminum or SS) make operation both safe and efficient. Monitor progress easily through the heat-resistant glass window and internal halogen lighting. Get it now and revolutionize your bakery or cafe with reliability and pristine craftsmanship, all powered by 2.2 kW electric heating elements.

Exceptional Features and Versatile Applications

The Single Deck Baking Oven boasts an immaculate polished stainless steel exterior, manual control knobs for precise baking, a heat-resistant glass viewing window, and halogen-lit interior. Engineered for bakeries, restaurants, cafes, and food processing units, its even heat distribution ensures consistent results. Perfect for breads, cakes, pizzas, and cookies, the oven's removable trays and insulated lining make it easy to clean and safe to operate. Install this sterling oven on any heat-resistant surface for optimal commercial and industrial use.

Export Markets, Delivery & Logistics Excellence

Renowned for quality, this oven is in sterling demand across main export markets in Asia, Africa, and the Middle East. We ensure swift dispatching and secure goods transport through trusted logistics channels. Delivery times average 10-15 days post-order confirmation. Samples are available upon request to facilitate product assurance prior to large-scale procurement. Experience hassle-free logistics and enjoy seamless, reliable shipping for your commercial kitchen needs-wherever your business is located.

FAQ's of Single Deck Baking Oven:

Q: How do I install the Single Deck Baking Oven in my commercial kitchen?

A: Ensure your installation site is stable, level, and made from a heat-resistant material. Place the oven on a countertop or table and connect it to an AC 220-240V, 50/60Hz supply. Follow the provided safety guidelines for proper setup.

Q: What safety features does this baking oven offer?

A: The oven is equipped with overheat protection, insulated handles, double-glass doors, and a robust insulated inner lining, ensuring safe operation even in high-demand commercial settings.

Q: Where can this oven be effectively used?

A: It is suitable for bakeries, restaurants, cafes, and food processing units, offering versatile baking for breads, cakes, pizzas, and more. Its design fits perfectly in any commercial or industrial kitchen.

Q: What are the benefits of the manual knob controls?

A: Manual knobs provide precise temperature and time adjustments, allowing bakers to fine-tune the baking environment for flawless results, batch after batch.

Q: When will my order be delivered after placing it?

A: Typically, your oven will be dispatched within 10-15 days after order confirmation, utilizing reliable transport and logistics services to ensure timely arrival.

Q: How does the viewing window enhance the baking process?

A: The heat-resistant, tempered glass window paired with internal lighting lets you monitor products without opening the oven, preserving heat and delivering consistent baking outcomes.

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