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Meat Slicer

Name: Meat Slicer
Brand: SHEEBA EQUIPMENTS
Price: 54000 INR
Availability: InStock

54000 INR/Unit

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Product Details:

Features Adjustable thickness knob, built-in sharpener, non-slip feet, safety guard
Application Delis, butcher shops, restaurants, and home kitchens
Technique Rotary electric blade, adjustable thickness
Height approx. 300 mm Millimeter (mm)
Width approx. 320 mm Millimeter (mm)
Noise Level Low, typically below 65 dB db
Load Capacity Max load approx. 2-3 kg per operation Kilograms (kg)
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Meat Slicer Price And Quantity

Price 54000 INR/Unit
Minimum Order Quantity 1 Unit

Blade Diameter 220 mm
Net Weight Approx. 16 kg
Maintenance Blade can be removed for easy cleaning
Cutting Thickness Range 0-15 mm (adjustable)
Safety Features Finger guard, emergency power-off switch
Blade Material Hardened stainless steel
Operation Mode Manual carriage, automatic blade rotation

Meat Slicer Product Specifications

Equipment Type Automatic / Semi-Automatic Meat Slicer
Use Slicing raw or cooked meats, cheese, and vegetables
Load Capacity Max load approx. 2-3 kg per operation Kilograms (kg)
Power Supply 220V AC, 50Hz
Length approx. 450 mm Millimeter (mm)
Shape Rectangular base, circular serrated blade
Power Consumption 180-220 Watts Watt (W)
Noise Level Low, typically below 65 dB db
Height approx. 300 mm Millimeter (mm)
Width approx. 320 mm Millimeter (mm)
Material Stainless Steel and Aluminum
Other Material Plastic handle and rubber feet for anti-slip base
Size Medium
Usage & Applications Ideal for precision slicing of sausages, cold cuts, and cheese
Installation Guideline Place on a stable, dry, and clean surface. Plug into a compatible power outlet. Ensure blade assembly is secured before use.
Power Source Electric
Technique Rotary electric blade, adjustable thickness
Application Delis, butcher shops, restaurants, and home kitchens
Features Adjustable thickness knob, built-in sharpener, non-slip feet, safety guard

Blade Diameter 220 mm
Net Weight Approx. 16 kg
Maintenance Blade can be removed for easy cleaning
Cutting Thickness Range 0-15 mm (adjustable)
Safety Features Finger guard, emergency power-off switch
Blade Material Hardened stainless steel
Operation Mode Manual carriage, automatic blade rotation

Meat Slicer Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 10 Unit Per Month
Delivery Time 30 Days
Main Domestic Market All India

Product Description

Unlock monumental savings and sublime performance with our Automatic / Semi-Automatic Meat Slicer, sporting a pivotal 220 mm hardened stainless steel blade. Shop now for a bargain slice of professional-grade machinery, engineered for delis, butcher shops, restaurants, and avid home kitchen users. The slicer boasts an adjustable 0-15 mm cutting range, low noise operation, finger guard, and emergency power-off switch for unrivaled safety. Effortlessly remove the blade for cleaning, while anti-slip rubber feet and a stable design ensure reliability. Elevate your slicing experience-precision, power, and safety, all delivered in one pivotal machine.

Leading-Edge Features, Advanced Application

This sublime Meat Slicer is crafted for precision across all application surfaces-stainless steel and aluminum construction allows exceptional performance on chilled or fresh meats, cheeses, and vegetables. Key features include an adjustable thickness knob, built-in sharpener, and robust safety measures like a finger guard and emergency power switch. The product's primary competitive advantages are its reliable output, durable design, and versatility, making it a pivotal choice for both commercial and home use.

Swift Delivery, Secure Packaging, Expansive Domestic Coverage

Enjoy minimal expenditure thanks to our competitive list price and prompt delivery times across the domestic mar. Each slicer is carefully packaged in robust materials to prevent damage during transit, ensuring your investment arrives safely and ready for immediate operation. We proudly serve retail and wholesale markets throughout India, making this meat slicer accessible and affordable for all chefs, businesses, and culinary enthusiasts seeking efficiency and value.

FAQ's of Meat Slicer:

Q: How do I safely operate the meat slicer?

A: Begin by placing the slicer on a dry, stable surface and plugging it into a compatible power outlet. Ensure the blade assembly is securely locked before use, and always use the finger guard and emergency power-off switch when needed for maximum safety.

Q: What types of food can this meat slicer handle?

A: The slicer is ideal for precision slicing of raw or cooked meats, sausages, cold cuts, cheeses, and assorted vegetables. It performs exceptionally on chilled or fresh produce, making it versatile for a wide range of applications.

Q: When should I clean or maintain the slicer?

A: After each use, detach the removable blade for cleaning to maintain hygiene and optimal performance. Regular maintenance extends the life of your slicer and ensures safe, efficient operation.

Q: Where is the ideal location to install this equipment?

A: Install the meat slicer on a clean, stable, and dry surface in your kitchen, deli, or restaurant. The anti-slip rubber feet are designed to keep the unit secure during use.

Q: What are the benefits of the adjustable thickness range?

A: The slicer's easily adjustable knob allows you to set the cutting thickness from 0 to 15 mm, offering control over each slice's precision. This flexibility is essential for tailoring food presentation to your individual or commercial needs.

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