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Hotel Kitchen Equipment
Hotel Kitchen Equipment

Hotel Kitchen Equipment

Price 40000 INR/ Piece

MOQ : 1 Piece

Hotel Kitchen Equipment Specification

  • Control System
  • Digital
  • Features
  • Durable, Easy to Clean, Corrosion Resistant
  • Material Grade
  • SS304
  • Power Source
  • Electric
  • Shape
  • Rectangular
  • Application
  • Hotel Kitchen, Restaurant Kitchen, Commercial Kitchen
  • Equipment Type
  • Hotel Kitchen Equipment
  • Processing Technology
  • Laser Cutting & Welding
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Automatic Grade
  • Semi-Automatic
  • Capacity
  • 50-200 Liters/Hour (customizable)
  • Power
  • 2-5 kW
  • Voltage
  • 220-240 V
  • Temperature Range
  • 50C - 300C
  • Usage
  • Food Preparation, Cooking and Storage
  • Size
  • Standard/Custom
  • Dimension (L*W*H)
  • 1200 x 800 x 900 mm
  • Weight
  • 120 kg
  • Color
  • Silver
  • Finish
  • Polished
  • Gas Type
  • LPG/PNG compatible
  • Ignition Type
  • Manual/Electric
  • Mobility
  • Optional Wheels
  • Safety Features
  • Overheat Protection, Flame Failure Device
  • Energy Efficiency
  • A+
  • Control Panel
  • Touch/Manual
  • Number of Burners
  • 4 to 6 (As per requirement)
  • Operating Frequency
  • 50/60 Hz
 

Hotel Kitchen Equipment Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Week
  • Delivery Time
  • 7 Days
 

About Hotel Kitchen Equipment



Unmatchable sale on prodigious Hotel Kitchen Equipment, meticulously crafted for culinary virtuosos. Highlighted by a polished stainless steel finish, this equipment boasts 4 to 6 burners (as per your needs), LPG/PNG compatibility, and both manual and electric ignition. A+ energy efficiency and state-of-the-art safety features-overheat protection and flame failure device-ensure reliability. Choose touch or manual control with a robust digital system and optional wheels for mobility. This semi-automatic marvel is corrosion-resistant, easy to clean, and customized for high-capacity operations. Experience a markdown on superior quality and performance for your hotel or commercial kitchen.

Versatile Usage and Prodigious Features for Every Culinary Need

This Hotel Kitchen Equipment is engineered for use in hotel kitchens, restaurant kitchens, and commercial settings, making it the top choice for food preparation, cooking, and storage. Boasting a polished stainless steel surface that's both easy to clean and corrosion-resistant, it supports a temperature range of 50C to 300C. Its versatility accommodates a variety of operational demands, with customizable burner count, capacity, and digital controls, perfectly adapting to any professional kitchen environment.


Swift Delivery and Reliable Transport Services Across India

Our Hotel Kitchen Equipment is expertly packaged and delivered with premium transport services to ensure safety during transit. Standard delivery time adheres to prompt schedules, shipping from major FOB ports to reach any corner of India's domestic market efficiently. We prioritize robust packaging and handling so your equipment arrives in pristine condition, ready for immediate installation. Count on us for timely, hassle-free deliveries that keep your culinary operations running smoothly.


FAQ's of Hotel Kitchen Equipment:


Q: How do I choose the right configuration and size for my kitchen?

A: Select the number of burners, mobility options, and size based on your kitchen space, cooking workload, and required capacity. Our team can guide you in customizing your Hotel Kitchen Equipment for optimal performance.

Q: What safety features are integrated into this equipment?

A: This equipment features overheat protection and a flame failure device to ensure maximum safety during operation, making it suitable for high-demand commercial kitchens.

Q: When and how is the equipment delivered after an order is placed?

A: Once your order is confirmed, we initiate careful packaging and utilize trusted transport services. Delivery times depend on location, but we strive for prompt shipment from our designated FOB ports in India.

Q: Where can this Hotel Kitchen Equipment be used most effectively?

A: Ideal for hotel, restaurant, and commercial kitchens, it excels in food preparation, cooking, and storage, thanks to its robust, customizable design and versatile application range.

Q: What is the process for installation and initial setup?

A: The equipment arrives ready for free-standing installation. Depending on specifications, our expert technicians can provide on-site support to ensure correct setup and smooth operation.

Q: How does the energy efficiency benefit my business?

A: With an A+ energy efficiency rating, the equipment reduces energy consumption, helping you lower operating costs while maintaining high performance and productivity.

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