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Dosa Plate

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Product Details:

Height 12 inches (approx)
Features Corrosion-resistant, Even heating, Easy to clean, Heat insulated handles
Noise Level Low
Technique Electric Griddle Type
Application Restaurants, Hotels, Commercial Kitchens, Catering Services
Width 24 inches (approx)
Power Supply 220-240 V, Single Phase, 50 Hz
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Dosa Plate Price And Quantity

Minimum Order Quantity 1 Unit

Heat Indicator LED heat indicator light
Mobility Heavy-duty base with skid-proof rubber feet
Surface Finish Polished Stainless Steel
Safety Feature Overheat protection
Heating Element Nichrome high-efficiency coil
Control Type Manual thermostat for temperature adjustment

Dosa Plate Product Specifications

Shape Rectangular Flat Plate
Power Source Electric
Power Supply 220-240 V, Single Phase, 50 Hz
Features Corrosion-resistant, Even heating, Easy to clean, Heat insulated handles
Width 24 inches (approx)
Height 12 inches (approx)
Temperature Range Up to 300C
Installation Guideline Countertop installation; ensure level base for even heating
Noise Level Low
Other Material Mild Steel (Frame)
Usage & Applications Heavy-duty use for continuous cooking
Technique Electric Griddle Type
Size Standard Commercial
Length 36 inches (approx)
Capacity Can cook 3-6 dosa simultaneously
Use Making Dosa, Uttapam, Indian Crepes
Equipment Type Commercial Dosa Plate
Application Restaurants, Hotels, Commercial Kitchens, Catering Services
Power Consumption 3 kW
Load Capacity Approx 5-8 kg
Material Stainless Steel

Heat Indicator LED heat indicator light
Mobility Heavy-duty base with skid-proof rubber feet
Surface Finish Polished Stainless Steel
Safety Feature Overheat protection
Heating Element Nichrome high-efficiency coil
Control Type Manual thermostat for temperature adjustment

Dosa Plate Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 10 Unit Per Month
Delivery Time 30 Days
Main Domestic Market All India

Product Description

Elevate your commercial kitchen with our in-demand Commercial Dosa Plate, crafted for meritorious chefs seeking reliability and gilt-edged performance. Designed with a superb polished stainless-steel finish, this electric griddle is powered by a high-efficiency Nichrome coil and features a manual thermostat for precise temperature adjustments up to 300C. Its heavy-duty, skid-proof base ensures stability, while the overheat protection and LED heat indicator light offer enhanced safety. Redeem this opportunity before stocks run out-ending soon! Ideal for restaurants, this dosa plate delivers consistently excellent results every time.

Seamless Application & Versatile Commercial Use

The dosa plate's rectangular, flat surface enables easy application of batter, making it ideal for preparing superb dosas, uttapams, and Indian crepes. Designed for countertop installation, ensure your surface is level for even heating and efficient cooking. Gilt-edged for restaurants, hotels, and catering services, this polished unit thrives in high-volume, heavy-duty commercial applications, supporting simultaneous cooking of multiple items to boost productivity and serve large groups with ease.

Global Export Markets & Flexible Payment Terms

Our commercial dosa plates remain in demand across global markets, dispatching primarily to Asia, Africa, and the Middle East. We accept multiple payment methods-charge your purchase conveniently as per agreed terms. Delivery time is always estimated precisely, ensuring prompt dispatching so your kitchen is never on hold. Whether you are expanding your operation or replacing old units, count on timely service from a reputed Indian manufacturer and supplier.

FAQ's of Dosa Plate:

Q: How does the manual thermostat benefit temperature adjustment?

A: The manual thermostat allows precise and easy regulation of cooking temperatures up to 300C, ensuring even heating for superbly cooked dosas and crepes every time.

Q: What safety features does this dosa plate offer during commercial use?

A: It is equipped with an overheat protection system and an LED heat indicator, providing peace of mind and safeguarding against excessive temperatures during continuous operation.

Q: Where is the ideal setting for installing this dosa plate?

A: This equipment is best installed on a countertop with a level base in restaurants, hotels, or any commercial kitchen, ensuring optimal performance and even cooking.

Q: How many dosas can be cooked at once and what is the load capacity?

A: This commercial dosa plate can simultaneously cook 3-6 dosas, handling a load capacity of approximately 5-8 kg to meet high-volume demands efficiently.

Q: What is the process for cleaning and maintaining the dosa plate?

A: Thanks to its polished stainless-steel finish and heat insulated handles, simply wipe down the surface after use. Regular gentle cleaning keeps it corrosion-resistant and easy to maintain.

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