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Cold Bainmarie Cold Bainmarie

Cold Bainmarie

Product Details:

  • Temperature Range +2C to +8C
  • Noise Level Less Than 40 dB
  • Technique Static Cooling with Forced Air Circulation
  • Width 650mm
  • Height 850mm
  • Load Capacity Upto 40 kg
  • Length 1200mm
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Cold Bainmarie Price And Quantity

  • 1 Unit
  • Removable SS GN Pan Supports
  • Overload and Overheat Protection
  • Tempered Glass
  • Compact & Ergonomic For Easy Cleaning
  • Polyurethane (PU) Foam
  • Internal LED Illumination
  • Automatic
  • External Digital Control Panel
  • Up To 40C
  • Emerson or Equivalent
  • Heavy Duty Lockable Castor Wheels

Cold Bainmarie Product Specifications

  • 1200mm x 650mm x 850mm
  • 230V AC, 50Hz
  • R134a / R600a
  • Cold Bainmarie Display Counter
  • Restaurant, Hotel, Cafeteria
  • Display and Serve Chilled Food Items
  • Digital Temperature Display, Adjustable Shelves, Glass Sneeze Guard
  • Buffet and Food Service
  • 1200mm
  • Upto 40 kg
  • 850mm
  • 4 GN Pans (1/1 Size)
  • Rectangular
  • Plug and Play, No Hard Installation Required
  • Electric
  • Stainless Steel 304 Grade
  • 220 Watts
  • 650mm
  • Static Cooling with Forced Air Circulation
  • Glass Top, PVC Legs
  • Less Than 40 dB
  • +2C to +8C
  • Approx 35 Liters
  • Removable SS GN Pan Supports
  • Overload and Overheat Protection
  • Tempered Glass
  • Compact & Ergonomic For Easy Cleaning
  • Polyurethane (PU) Foam
  • Internal LED Illumination
  • Automatic
  • External Digital Control Panel
  • Up To 40C
  • Emerson or Equivalent
  • Heavy Duty Lockable Castor Wheels

Cold Bainmarie Trade Information

  • Cash in Advance (CID)
  • 100 Unit Per Month
  • 7 Days
  • All India

Product Description



Experience the remarkable performance and immaculate design of our Cold Bainmarie with Compressor, now available on clearance for a highlighted price. Featuring an ergonomic, compact structure crafted from ravishing stainless steel (304 grade), this display counter is ideal for buffet and food service environments. Enjoy effortless usage with plug-and-play installation, automatic defrost, internal LED lighting, and a digital control panel. Heavy-duty lockable castor wheels and a tempered glass top ensure durability and safety. Purchase now to benefit from this premium solution for displaying and serving chilled delicacies.

Highlighting Versatile Use in Food Service

The Cold Bainmarie is perfectly suited for restaurants, hotels, cafeterias, and food service areas requiring hygienic and immaculate cold food presentation. Designed to maintain temperatures from +2C to +8C, it is ideal for displaying and serving a wide variety of chilled food items. Its robust design and adjustable shelves accommodate everyday buffet and catering requirements, ensuring both functionality and elegance in any commercial setting.


Reliable Supply and Domestic Export Reach

This Cold Bainmarie, available with a favorable sample policy, is shipped across India's wide domestic market and is ready for export to international buyers, subject to minimum expenditure requirements. Trusted by manufacturers and suppliers, this equipment ensures seamless delivery for every purchase, meeting the demands of commercial kitchens and catering services striving for high-quality food displays while managing procurement costs effectively.


FAQ's of Cold Bainmarie:


Q: How does the automatic defrost process work in this Cold Bainmarie?

A: The Cold Bainmarie utilizes an automatic defrost system, which actively monitors and regulates frost buildup, so you don't need to manually intervene, ensuring consistent performance and effortless maintenance.

Q: What is the benefit of the temperate glass and stainless steel design?

A: Tempered glass offers added durability and safety, while stainless steel (304 grade) construction gives the unit an immaculate surface that is easy to clean, resistant to corrosion, and designed for heavy-duty commercial use.

Q: Where is this Cold Bainmarie most effectively used?

A: This equipment is best suited for high-traffic food service areas such as restaurants, hotels, and cafeterias that require reliable, visually appealing cold food presentation in buffet and self-service environments.

Q: What makes the installation process convenient?

A: This unit is designed as plug-and-play, meaning it requires no complicated hard installation; simply plug into a standard 230V AC, 50Hz outlet for immediate operation.

Q: How does the digital control panel enhance user experience?

A: The external digital control panel allows precise adjustment of temperatures and provides a clear display, making it easy for staff to monitor and manage the storage conditions of chilled foods.

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