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Industrial Kitchen Equipments
Industrial Kitchen Equipments

Industrial Kitchen Equipments

Price 500000 INR/ Piece

MOQ : 1 Piece

Industrial Kitchen Equipments Specification

  • Shape
  • Rectangular
  • Control System
  • Digital/Analog
  • Power Source
  • Electric
  • Application
  • Commercial Kitchen, Hotel, Canteen
  • Processing Technology
  • Fabrication & Welding
  • Installation Type
  • Floor Mounted
  • Features
  • Durable, Corrosion Resistant, Easy to Clean
  • Material Grade
  • SS304/SS316
  • Material
  • Stainless Steel
  • Automatic Grade
  • Semi Automatic
  • Capacity
  • 100-500 Kg/hr
  • Power
  • 2-10 KW
  • Voltage
  • 220-440 V
  • Temperature Range
  • 50-300C
  • Usage
  • Cooking, Frying, Baking
  • Size
  • Standard/Custom
  • Dimension (L*W*H)
  • 1500 x 800 x 1500 mm
  • Weight
  • 150-350 Kg
  • Color
  • Stainless Steel Finish
  • Noise level
  • Low
  • Heat distribution
  • Uniform
  • Equipment Type
  • Industrial Kitchen Equipment
  • Control panel
  • Front side
  • Surface finish
  • Matt
  • Maintenance
  • Low
  • Safety system
  • Integrated
  • Number of burners
  • 2-4
  • Energy efficiency
  • High
  • Insulation
  • Provided
  • Cleaning method
  • Manual
  • Mobility
  • Wheel mounted
 

Industrial Kitchen Equipments Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 7 Days
 

About Industrial Kitchen Equipments



Access outstanding industrial kitchen equipment designed for efficiency and cost-effectiveness. Jump on the superior features such as uniform heat distribution, integrated safety systems, and low noise levels. This equipment is perfect for commercial kitchens, hotels, and canteens, equipped with 2-4 burners, matt surface finish, and wheel-mounted mobility. Cleaning is easy and maintenance is minimal, thanks to high-quality stainless steel construction (SS304/SS316) and corrosion resistance. The digital/analog control system provides seamless operation, while high energy efficiency reduces operational costs. Choose this durable, high-capacity solution for perfect performance every time.

Commercial Excellence with Industrial Kitchen Equipment

These industrial kitchen equipments are engineered for continuous commercial use, making them an ideal choice for hotels, catering services, and large canteens. Every unit features special additions like manual cleaning, integrated safety systems, and uniform heat distribution for exceptional culinary results. The matt stainless steel finish offers durability, corrosion resistance, and easy cleaning. Wheel-mounted mobility and excellent insulation ensure safe and seamless operation, meeting the rigorous demands of busy commercial kitchens.


Efficient Delivery and Reliable Supply for Every Order

Our industrial kitchen equipments are promptly shipped to ensure swift order completion and timely delivery. With a robust supply ability, we cater to bulk and customized orders across India and international markets. Sample units are available to assess quality before bulk purchase. Each shipment undergoes strict quality checking for damage-free delivery, so our customers receive goods they can trust. Depend on us for professional handling and dependable support at every stage of your order.


FAQ's of Industrial Kitchen Equipments:


Q: How do I maintain and clean industrial kitchen equipment?

A: Maintenance is simple due to the easy-to-clean matt stainless steel finish. Manual cleaning is recommended using non-abrasive materials, and minimal maintenance is needed because the equipment is corrosion-resistant and built for durability.

Q: What are the key benefits of integrated safety systems in this kitchen equipment?

A: Integrated safety systems provide additional protection for users, reducing the risk of accidents during cooking, frying, or baking processes, ensuring a safer working environment in commercial kitchens.

Q: Where can this industrial kitchen equipment be used most effectively?

A: These units are ideal for commercial kitchens, hotels, and canteens, where high volume cooking, frying, or baking is required, thanks to their superior heat distribution, high capacity, and robust construction.

Q: When can I expect my order to be shipped and delivered after placement?

A: After order completion, goods are typically shipped promptly. Delivery times vary by location, but we prioritize swift processing and safe arrival to ensure you receive your equipment on time.

Q: What makes this equipment energy efficient and cost-effective?

A: With advanced energy efficiency features, high-quality insulation, and superior fabrication and welding, operational costs are reduced while maintaining outstanding cooking performance. This makes them a perfect, cost-effective investment for businesses.

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