Conveyor Pizza Oven

Name: Conveyor Pizza Oven
Brand: SHEEBA EQUIPMENTS
Price: 175000 INR
Availability: InStock

Price 175000 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Conveyor Pizza Oven Specification

Equipment Type
Conveyor Pizza Oven

Power Supply
220-240V / 50-60Hz, Single Phase

Application
Pizza shops, restaurants, commercial kitchens

Temperature Range
50C - 350C Celsius (oC)

Technique
Conveyor baking with adjustable speed and temperature

Load Capacity
Up to 10 kg Kilograms (kg)

Height
430 mm Millimeter (mm)

Length
1200 mm Millimeter (mm)

Features
Automatic conveyor system, digital temperature control, easy-to-clean design, rapid heating

Width
560 mm Millimeter (mm)

Noise Level
Less than 65 dB db

Material
Stainless Steel

Other Material
Heat-resistant glass front panel, insulation lining

Power Source
Electric

Installation Guideline
Countertop installation; ensure stable and level surface

Size
Standard model (as per image): 1200 mm (L) x 560 mm (W) x 430 mm (H)

Power Consumption
4.5 - 6 kW Kilowatt (kW)

Usage & Applications
High-volume pizza production and baking

Shape
Rectangular with front glass panel

Door Type
Front access with insulated handle

Cleaning Method
Removable crumb tray and conveyor for easy cleaning

Timer
0-60 minutes adjustable timer

Weight
Approx. 70 kg

Display Type
Digital control panel

Accessories Included
User manual, plug cable

Conveyor Speed
Adjustable 0.5 - 5 minutes per cycle

Colour/Finish
Silver brushed stainless steel finish

Ventilation
Integrated side vents for heat dissipation

Heating Element Type
Top and bottom IR ceramic heaters

Conveyor Belt Material
Food-grade stainless steel mesh

Chamber Material
High-grade stainless steel inner chamber for durability

Conveyor Pizza Oven Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Conveyor Pizza Oven

The Conveyor Pizza Oven stands as a paragon in commercial baking equipment, earning favorable reviews from pizza shops and restaurants for its remarkable precision and efficiency. Crafted with an inestimable high-grade stainless steel inner chamber, and a sought-after food-grade stainless steel mesh conveyor, this oven promises longevity and safety. Its competitive pricing and top-and-bottom IR ceramic heaters deliver uniform baking, while the digital control panel streamlines operation. Take advantage of adjustable speed, easy cleaning, and robust safety features for in-demand, high-volume pizza production.

Versatile Baking Excellence for High-Demand Venues

Ideally suited for commercial baking, the Conveyor Pizza Oven shines in high-volume environments like pizza shops, bustling restaurants, and professional kitchens. With its automatic conveyor system and adjustable settings, it effortlessly handles up to 50 pizzas per hour. Though tailored for pizzas, it also accommodates various baked goods, accommodating the diverse needs of commercial establishments seeking consistency and speed in their culinary offerings.

Superior Packaging and Market Coverage for Seamless Acquisition

Meticulous packaging ensures the safe delivery of your Conveyor Pizza Oven, safeguarding your investment and reducing unnecessary expenditure. Designed for the main domestic market in India, this oven is shipped with all necessary accessories for immediate installation after order completion. For buyers evaluating options and sale price, sample units are available on request, facilitating informed purchasing decisions and satisfaction.

FAQ's of Conveyor Pizza Oven:

Q: How does the adjustable conveyor speed benefit high-volume pizza production?

A: The adjustable conveyor speed (0.5-5 minutes per cycle) allows chefs to control baking time precisely, ensuring each pizza is perfectly baked, even during peak hours.

Q: What makes the oven's cleaning process convenient?

A: The removable crumb tray and conveyor simplify cleaning tasks, allowing quick maintenance between batches and supporting a hygienic kitchen environment.

Q: Where is the Conveyor Pizza Oven most commonly used?

A: This oven is predominantly sought-after in pizza shops, restaurants, and commercial kitchens that require efficient, high-capacity baking solutions.